We Were in a Booth
Amy Crutchfield
of the sort where anything is possible
surrounded by velvet, like a coffin
except here you would die
only a little, or
if you were already dead
you might come back to life
when, as a person slips
a warm Hong Kong egg tart
from its patty case, you released my breast
from its lace cup
and bent your head.
Have you tasted the incredible
silken sweetness
of dan tat 蛋挞?
A custard sun.
The pastry so light
it dissipates on contact.
You cannot touch it without damage.
Like the illuminated manuscript
on the fourth floor, where the custodian
handed us gloves. Damage is part of it.
And we touch anyway.
AMY CRUTCHFIELD’s debut collection The Cyprian was published by Giramondo in 2023 and received the Prime Minister’s Literary Award in 2024.

